Slide CASAZUL TEQUILA WORLD'S FINEST TEQUILA A Woman Bartender Holding a Glass of Drink Slide CASAZUL TEQUILA FLAVORS THAT DELIGHT YOUR


SENSES Slide CASAZUL TEQUILA THE ULTIMATE DRINKING


EXPERIENCE Slide CASAZUL TEQUILA UNIQUE COMBINATIONS OF


PURE AGAVE
Our Products

Our silver blend is comprised of the distinct taste of the blue webber agave purely unaged.

The original reposado has a unique blend of vanilla, cooked agave and smooth butter after taste. The aged tequila for up to one year carries the flavor of a rich and smooth finish.

Aged and procured with perfection, our anejo carries a rich and flavourful combination of a light cinnamon, cooked agave and rich fruit taste. Aged for up to two years, our anejo is perfect with any drink for any drinker.

Extra anejo combines the smoothness of our anejo, but with an addition of a slight smokey barrel after taste.

Proud Recipient of the SFWSC 2021 Bronze Medal.

Proud Recipient of the SFWSC 2021 Bronze Medal.

Proud Recipient of the SFWSC 2021 Double Gold Medal.

Proud Recipient of the SFWSC 2021 Silver Medal.

Our silver blend is comprised of the distinct taste of the blue webber agave purely unaged.

The original reposado has a unique blend of vanilla, cooked agave and smooth butter after taste. The aged tequila for up to one year carries the flavor of a rich and smooth finish.

Aged and procured with perfection, our anejo carries a rich and flavourful combination of a light cinnamon, cooked agave and rich fruit taste. Aged for up to two years, our anejo is perfect with any drink for any drinker.

Extra anejo combines the smoothness of our anejo, but with an addition of a slight smokey barrel after taste.

Our Story

It all started 10 years ago, with more than just an idea, it was a dream. A desire to create something completely unique for the world to enjoy. Mr. Bruce Warner's vision began one morning under clear blue skies with a fresh earthy aroma in the air. Creating a name with meaning behind it, Casazul Tequila "HOME OF THE BLUE AGAVE" Planting the blue agave on slopes of a volcano in the town of Jalisco, Mexico was his ideal location.

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